Item #62639 Vital Facts about Food: A Guide to Health and Longevity with 200 Wholesome Recipes and Menus and 250 Complete Analyses of Foods. Alternative Medicine, CARQUÉ Otto. Revisions and, Lillian R. Carqué.

Vital Facts about Food: A Guide to Health and Longevity with 200 Wholesome Recipes and Menus and 250 Complete Analyses of Foods.

South Pasadena, CA: Carqué Natural Brands, 1940. First Edition Thus. Softcover. Octavo. 240pp. Original blue textured wrappers lettered in dark blue, appendixes, charts and index. As the title suggests, this is a guide to healthy food menu and food preparation and recipes with chapters on diet, exercise, sunshine, ductless glands, fertilization of soil, and other aspects of food and food raising relating to health and longevity. Covers unevenly darkened, all edges chafed and creased with a few short closed tears, page edges darkened and lightly thumbed, spine creased & darkened with some light chipping to edges, pages a bit browned but text unmarked. Overall a tight, clean Good copy. Item #62639

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